Coffee Details

The Finca Las Alegrias has everything we love about Colombian coffee, but with peaches. This microlot was processed via peach osmotic dehydration which imparts a very distinguished peach flavor; however it balances out nicely with grapefruit and lemongrass acidity, along with a wonderful nougat-like sweetness.  We reach for the Orea dripper when we brew it, and if you are feeling a bit unorthodox, add a splash of sweet cream to get into creamsicle territory.